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Cello cheese flights 550

Cello adds two new cheese flights

Cello Breeze and Cello Sunrise feature new and fan-favorite flavors.
July 16, 2021
Cello, a brand of Schuman Cheese, Fairfield, N.J., unveiled two additions to its portfolio of cheese flights: Cello Breeze and Cello Sunrise.
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WDPA logo

WDPA to team up with DFW to sponsor dairy product contest rebate program

Wisconsin companies that enter a new cow’s milk dairy product in the 2021 World Dairy Expo Championship Dairy Product Contest will receive from DFW a 50% reimbursement on the $60 contest entry fee.
July 8, 2021

The Wisconsin Dairy Products Association (WDPA), sponsor of the annual World Dairy Expo Championship Dairy Product Contest, said it is continuing an agreement with Dairy Farmers of Wisconsin (DFW) regarding contest entries.


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Saputo logo

Saputo Inc. to acquire the activities of Wensleydale Dairy Products

The acquisition will expand the Canadian company’s branded position in the U.K. and abroad.
July 6, 2021

Saputo Inc. said it entered into an agreement to acquire the activities of Wensleydale Dairy Products Ltd. The business, which will join Saputo Inc.’s Dairy Division (U.K.) under its Europe Sector, operates two facilities located in North Yorkshire, England, and employs approximately 210 people.


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Marin Cheese Co rebrand

Marin French Cheese Co. rebrands

The company launched a new logo and a new packaging design for better visibility.
June 29, 2021
Petaluma, Calif.-based Marin French Cheese Co. says it introduced a new logo and packaging design to increase consumer awareness of its status as the oldest artisan cheesemaker in the United States.
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Castello blue cheese burger slices

Castello adds blue cheese slices for foodservice

The slices are designed to be a burger topping.
June 21, 2021
Castello, a brand of Viby, Denmark-based Arla Foods says it is expanding its U.S. foodservice portfolio with new Castello burger blue cheese slices that are conveniently sliced and made to melt to elevate any dish.
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CMAB foodservice competition

California Milk Advisory Board debuts CADairy2Go chef competition

The competition celebrates foodservice innovation and dairy in the to-go space.
June 16, 2021

The California Milk Advisory Board (CMAB), Tracy, Calif., announced the launch of an inaugural foodservice competition challenging professional chefs to create innovative “to-go” dishes using California dairy products.


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