Mac & Cheese and Crispy Stone-Fired Pizza available this fall.
August 28, 2023
Tillamook County Creamery Association (TCCA), no 40 on Dairy Top 100 list, enters a new product category with the launch of chef-inspired premium frozen meals: Mac & Cheese and Crispy Stone-Fire Pizza.
Aside from the 2023 Grand Master Cheesemaker Award for their Chocolate Mascarpone, Crave took home awards at the Wisconsin State Fair Dairy Products Contest across four categories.
August 14, 2023
Its Chocolate Mascarpone, which also took home the coveted award in 2022, again earned the prestigious title for its velvety texture and flavor.
In 2022, China was ranked No. 1 in U.S. exports of agricultural products. The total export value has increased significantly every year since 2018, rising 14% most recently from 2021 to 2022.
In addition, Sartori's SarVecchio Parmesan was awarded Silver in the "Cheese with Health Benefits" category, and Tennessee Whiskey BellaVitano was awarded Silver in the "Cheese with Alcohol" category.
July 26, 2023
Gold won in the "Naturally Smoked Cheese" category.
Murray's will introduce their new visual brand in their NYC stores and restaurant, private label products, and to the Murray's shops within Kroger stores.
July 20, 2023
Murray's new look features playful illustrations that bring the upbeat experience at their cheese counter.
The budget provides $1 million for the Wisconsin Initiative for Agricultural Exports (WIAE), an effort launched in December 2021 to increase sales of Wisconsin dairy, crop, and meat products overseas.
July 5, 2023
The bill includes funding to support dairy innovation, boost dairy exports, and improve infrastructure in the state’s rural communities.