Articles Tagged with ''cheese''

The U.S. Department of Agriculture (USDA) reported that per capita consumption of dairy products reached 661 pounds per person in 2023, an increase of 7 pounds per person over the previous year and matching the all-time record set in 2021.

This accolade is a testament to the company’s commitment to anticipating the needs of its employees and making continuous improvements to its wellness offerings.  

 ALDI is giving the gift of inspiration (in meat and cheese form) to shoppers via this sampling experience: The Aldi Charcuterie Chale. 

The collaboration will encourage cheese lovers to celebrate everyday moments and embrace the joy that comes with spending time with friends and family, no matter the occasion.

Sargento Vice President of Total Rewards Sherri Samuels-Fuerst has announced her intent to retire in the Spring of 2025. Succeeding Samuels-Fuerst in this role is Steve Dunman.

Designed to serve K-12 schools throughout the state of California, Rumiano’s new program is already underway serving 10 school districts and impacting over 50,000 students daily. 

The investment will allow it to significantly increase the volume of Président Feta cheese produced in the United States.

This acquisition includes the ownership of Old Croc Australian cheddar, and exclusive U.S. distribution rights for renowned Organic Herd British cheddar brands produced by the Organic Milk Suppliers Co-operative.

The new items, from the Rich Products division, are available now at Walmart stores nationwide for a standard retail price of $6.68 each.

Cracker Barrel Cheese is celebrating its 70th anniversary by partnering with Southern Charm Bravo star, Craig Conover, to create seasonal charcuterie boards.