Frozen Desserts - Articles - Page 16

Frozen desserts

Unilever introduces 16 new frozen treats from Magnum, Breyers and more

April 27, 2015

New flavors and varieties from Breyers Gelato, Good Humor, Magnum, Popsicle and more are part of the 2015 lineup for Unilever.

Frozen desserts

Yasso has new frozen Greek yogurt candy bars

March 23, 2015

Yasso added two new flavors of bars and created new frozen Greek yogurt candy bars.

Frozen yogurt

Kemps launches new frozen yogurt in clear containers

Sarah M. Kennedy

February 25, 2015

Kemps has created a new Frozen Yogurt Shop line of frozen yogurt in eye-catching transparent containers.

Consumer favorites

Consumers select their favorite dairy foods in BHG/BrandSpark survey

In a related survey, 83% of Americans believe that there is a lot they can do with food and nutrition to prevent illness.

February 2, 2015

Dairy foods from Land O’ Lakes, Sargento and Weight Watchers won Best New Product Awards from Better Homes and Gardens and the market research firm BrandSpark International.

Dairy processors are updating the frozen dessert

Kimberly Decker

December 4, 2014

Healthy indulgence, unique and seasonal flavors and clean labels are all part of the focus for frozen dessert processors.

Frozen assets

Unilever buys American gelato maker Talenti

The deal gives Talenti access to Unilever's extensive distribution network.

December 2, 2014

The multinational food giant Unilever has purchased Talenti Gelato & Sorbetto, according to a Talenti press release issued today.

Frozen yogurt

Stonyfield's new frozen yogurt pearls

November 20, 2014

Stonyfield's frozen yogurt pearls is a portion-controlled dessert that features scoops of organic frozen yogurt in all-natural, edible fruit-like skins.

Mini desserts

Eli’s Cheesecake’s new mini pumpkin pies with all-butter crust

September 15, 2014

Eli’s Cheesecake adds mini pumpkin pies to its mini pie line which features its signature all-butter crust.

It’s a flavor game for frozen dessert makers

Among a saturated ice cream and frozen dessert market, processors are looking to gain momentum by focusing on unique flavors and new innovations.

Sarah M. Kennedy

September 8, 2014

What makes a consumer want to buy a cone of ice cream, a cup of gelato or even a scoop of frozen yogurt? Many can argue it’s a desire for something sweet, something to indulge in.

Wells Enterprises wins flavor award at the IDFA's 2014 Ice Cream Technology Conference

Flavor faves

Wells Enterprises, Publix, SensoryEffects honored at ice cream flavor contest

Southern Banana Pudding, created by Publix Super Markets, was selected as the most innovative ice cream flavor

April 16, 2014

Banana pudding, lemon poppy pound cake, and Greek yogurt with strawberries and granola were judged to be the most innovative ice cream flavors at the International Dairy Foods Association's Innovative Ice Cream Flavor Contest.