Frozen dessert brand first to use Perfect Day’s whey protein from fermentation.
February 29, 2024
Perfect Day, a leading precision fermentation innovator and supplier, has partnered with Unilever's Breyers, a family favorite since 1866, to launch Breyers Lactose-Free Chocolate made with Perfect Day's dairy protein from fermentation.
Vegan-friendly dessert available in Canada in 3 decadent flavors.
June 8, 2023
Häagen-Dazs unveiled a collection of new plant-based frozen desserts. Designed for flexitarians looking to add more plants to their diet, this new oat-based collection looks to exceed the expectations of what plant-based frozen desserts can taste like.
New flavors Banana Split and Choco Chip Cookie Dough tap into nostalgia.
May 31, 2023
Philadelphia-based Oatly introduced two new flavors to its line of plant-based ice cream: Banana Split Frozen Dessert Pint and Chocolate Chip Cookie Dough Frozen Dessert Pint.
Since its founding in 1933, Whitey’s Ice Cream has been bringing “a lick of joy and fun” to thousands of customers in the Quad Cities area (Rock Island and Moline in Illinois and Davenport and Bettendorf in Iowa).
Turning to one's keyboard and internet to shop is "Easy Like Sunday Morning." This is why there's significant opportunity for dairy within eCommerce, with Processed Cheese the No. 1 segment.
For 90 years, Whitey's Ice Cream, a third-generation, family-run ice cream processor, has been a staple in the Quad Cities (Rock Island and Moline in Illinois and Davenport and Bettendorf in Iowa) by offering premium ice cream, famous upside-down shakes and more "their way."
It’s “ice” cream for heaven’s sake — the only food designed, formulated, manufactured, stored, distributed and sold with the express intent to be consumed frozen. It’s not frozen pizza, nor a pack of frozen peas, Ice cream is different.
Better-for-you yogurt pops available in Triple Berry and Strawberry.
March 27, 2023
Halo Top, Le Mars, Iowa, introduced Halo Top Frozen Yogurt Pops, a mix of delicious creamy yogurt, crunchy granola, and real fruit that will have consumers reaching into the freezer every chance they get.