Earlier this year, Le Châtelain Brie was awarded one of the highest honors that can be bestowed upon a cheese: a gold medal from France’s biggest food competition, the Concours

In South Africa, retail giant Woolworths introduces private label Woolworths Kids Ayrshire Cola Float Flavoured Drinking Yoghurt.

Ireland’s Yoplait Mixed Seeds Rhubarb Probiotic Yogurt includes: sunflower seeds, which contain high levels of vitamins and essential fatty acids; pumpkin seeds, which are a source of iron, copper, zinc and many other minerals and proteins; and linseeds, which have high levels of omega-3 and omega-6 fatty acids and are a rich source of insoluble fiber. 

Now consumers can get the healthy benefits of probiotics in refrigerated yogurt salad dressing from Litehouse Inc., Sandpoint, Idaho.

Kiwi Probiotics Yogurt Smoothie from Genesis Today is a juice blend of kiwi, strawberry and other fruit juices from concentrate with nonfat yogurt.

Coach Farm, Pine Plains, N.Y, expands its line of goat milk dairy products with the launch of farmstead Goat’s Milk Probiotic Yogurt.

Lifeway Foods Inc., Morton Grove, Ill., introduces the BioKefir line of probiotic 3.5-ounce shots.

A first-of-its-kind frozen yogurt debuted in retailers’ freezers this past April. Lancaster, Pa.-based Turkey Hill Dairy introduced limited edition PomBlueberry Chocolate Truffle Frozen Yogurt with omega-3 fatty acids.

Organic Valley Family of Farms, La Farge, Wis., now offers its organic milk with ALA, DHA and EPA. 

Londonderry, N.H.-based Stonyfield Farm introduces B-Healthy, a fruit-on-the bottom organic yogurt with extra nutrition. One serving offers 32 milligrams of EPA and DHA and comes in Strawberry Acai flavor.