The International Dairy Foods Association’s (IDFA) Healthy School Milk Commitment was officially recognized at a special event organized at the White House, which endorses a new set of commitments under the Biden-Harris administration’s National Strategy on Hunger, Nutrition, and Health.
Monthly Dairy Innovations eNewsletter highlights inspiring new releases.
April 3, 2024
There’s no question that consumers today love learning what’s new. And the dairy industry is always releasing new products with their audience in mind. Sign up today for our new monthly Dairy Innovations enewsletter to stay on top of what's new in the dairy marketplace.
Non-GMO oat milks made with 100% Irish oats for creamy flavor.
March 21, 2024
Truly Grass Fed, a premium brand of sustainably produced dairy products from the green fields of Ireland, has expanded into a new category with the introduction of Truly Gluten Free Premium Irish Oat Milk.
Checkoff-led consumer research indicates that people believe the digestive system and microbiome are important not just for gut health but also for immunity, and mental and metabolic health.
Wisconsin’s reputation as “America’s Dairyland” remains a point of pride in a state where cows not only serve as the lead brand ambassadors but the primary engines of the economy.
Since 1995, presidents have issued a series of annual proclamations designating the month of March as “Women’s History Month.” Dairy Foods is proud to highlight and celebrate 10 fascinating women working in the multifaceted dairy industry who are carving out their own unique path to success.