The free original programming is set to stream on March 2 and 3.
February 25, 2021
The Wisconsin Cheese Makers Association (WCMA) said it hosting an online celebration of the World and U.S. Championship Cheese Contests, with free original programming set to stream on WorldChampionCheese.org on March 2 and March 3.
The brand is partnering with The ComedyCures Foundation to offer a free web experience where fans may share their laughter with those who need it.
February 23, 2021
The Laughing Cow — the brand known for creamy cheese wedges and embracing life's laughable moments — said it is ringing in its landmark 100th anniversary with fans in the United States as celebrations kick off globally this month.
Sue Conley and Peggy Smith are passing the torch to Amanda Parker, managing director, who will oversee company operations.
January 18, 2021
Sue Conley and Peggy Smith, the two chefs who co-founded Point Reyes Station, Calif.-based Cowgirl Creamery in 1997 and pioneered organic artisan cheesemaking in America, announced their retirement.
The snacks include added benefits such as probiotics and vitamins.
January 11, 2021
Babybel, a brand of Chicago-based Bel Brands USA Inc., said it will introduce a range of functional dairy snacks this February in two varieties: Babybel Plus+ Probiotic and Babybel Plus+ Vitamins.
The 46,766-square-foot plant in Willows, Calif., will increase efficiency and capacity by 50% while retaining all 150 current employees.
December 14, 2020
Rumiano Cheese Co., California’s oldest family-owned cheese company and a pioneer in organic and artisanal cheese, said construction has begun on its new 46,766-square-foot cheese processing and packaging plant one hour north of Sacramento in Willows, Calif.