Students from Florida State, Oklahoma, Louisiana State and Purdue among the participants.
January 3, 2023
Each player scored some competitive contract perks, with their hotel rooms decked out in floor-to-ceiling Cheez-It inspired items, an "I woke up 'Feelin' the Cheeziest, Coach!" alarm clock, inspirational Cheez-It inspired artwork and luxurious red and yellow bedding.
Edible gift arrangement gives back to communities in need.
December 21, 2022
In celebration of the holidays, the California Milk Advisory Board (CMAB) is collaborating with cheese shop Lady & Larder and cheese expert Jessica Lawrenz to present the California Cheese Wreath Kit. Proceeds from sales, up to $10,000, will benefit Feeding America.
During her 43-year tenure, Karaffa had a key role in establishing and structuring TINE's subsidiary, Norseland Inc. USA — the largest market globally for Jarlsberg cheese sales.
December 13, 2022
She was instrumental in securing Norseland Inc. as a “Preferred Importer” in America.
Chef-inspired dishes and creamy innovation at the “House that Cheddar Built.” Managing Editor Barbara Harfmann and 13 members of the media got a birds-eye view of TCCA’s cheese processing operations, tasted their premium ice cream and much more.
Some dairy categories are still stationed at mission control waiting for the perfect weather conditions. However, a majority of segments are ready for takeoff, especially as dairy consumption reaches an all-time high, according to FDA data.
In September, Bel acquired an equity stake in Standing Ovation.
November 16, 2022
This partnership represents a unique competitive lever for both players. Bel, true to its pioneering spirit, is pursuing its strategy of innovation for the future of food. Standing Ovation is accelerating the development of its technology and its concrete application.