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Cacique LLC — a privately-owned Hispanic foods company that boasts the No. 1 brand of authentic Mexican-style cheeses, cremas and chorizos in the United States — said it officially broke ground on an $88 million dairy processing facility in Amarillo, Texas.

On World Environment Day, Stonyfield Organic, a Londonderry, N.H.-based organic yogurt maker, is collaborating with The Organic Center and Organic Valley to launch the Toxins Calculator, a free tool to discover the environmental impacts of organic dairy.

Castello, a Basking Ridge, N.J.-based brand of Arla Foods Inc., said it is making every cheese lover's dream a reality this National Cheese Day (June 4).

June is National Dairy Month — a perfect time to celebrate all the great things about dairy.

In commemoration of World Hunger Day and to celebrate 50 years of bringing flavor and tradition to homes across Texas, La Vaquita — a Houston-based subsidiary of Kansas City, Kan.-headquartered Dairy Farmers of America — said it will donate 13,000 pounds of its popular queso fresco to the Houston Food Bank on May 28 to help local communities fight hunger.

The Wisconsin Dairy Products Association (WDPA), Middleton, Wis., said Ron Kremer was selected to receive the 2021 WDPA Presidents Award.

A bipartisan group of more than 50 members of the U.S. House of Representatives today sent a letter to USDA Secretary Tom Vilsack urging USDA to address the underconsumption of dairy foods among American school-aged children.

The International Dairy Foods Association (IDFA), the U.S. Dairy Export Council (USDEC) and the National Milk Producers Federation (NMPF) applauded U.S. Trade Representative Katherine Tai for initiating a formal dispute settlement case over Canada’s manipulation of dairy tariff rate quotas (TRQs) under the US-Mexico-Canada Agreement (USMCA).

Saputo Inc. announced two strategic acquisitions: one the dairy alternatives space and one in the value-added ingredients segment.