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In May of 2022 I was at a conference in Germany and the question I asked everyone was, “how high do milk prices have to go to get EU milk production growing again?” 

New equipment from Advanced Detection Systems, Baumer,  Fortress Technology, and more!

The global dairy alternatives market was valued at $23 billion in 2021 and is estimated to reach $65.33 billion by 2030, growing at a compound annual growth rate (CAGR) of 12.3%, according to Pune, India-based Straits Research. 

The International Dairy Foods Association (IDFA) recognized 25 dairy business operations for their outstanding achievements and improvements in worker safety in 2022, honoring them with the IDFA Dairy Industry Safety Recognition award. 

The International Dairy Foods Association (IDFA) and the Food and Agriculture - Information Sharing Analysis Center (Food and Ag-ISAC) announced a new strategic partnership 

The assets have become available due to The Kroger Co. and Albertsons Cos. Inc. merger.

FACA consists of more than 80 organizations representing farmers, ranchers, forest owners, agribusinesses, manufacturers, the food and innovation sector, state governments, sportsmen and sportswomen, and environmental advocates. 

As it transitions to new leadership, as incoming President & CEO Gregg Doud began work with the organization this week as the organization’s Chief Operating Officer, a position he will hold until current President & CEO Jim Mulhern retires in January.  

Adam Gurga, national manager of grocery and retail partnerships at Alpharetta, Ga.-based  Cimcorp, a pioneer of intralogistics automation that specializes in fresh food handling and tire-handling solutions, joins Dairy Foods for Episode 31 of the “Let’s Talk Dairy” podcast to offer insights on technology, automation, and AI.

While not quite as envisioned in “I, Robot” or “The Jetsons,” robots are becoming increasingly common in food processing.