Oat milk, kefir and RTD coconut milk have strong years ending June 12, 2022. In fact, IRI data suggests refrigerated oat milk saw strong growth with sales of $454.3 million, increasing nearly 53% year over year. Find out what brands thrived.
Developed in the dairy state, GoodSport’s patent-pending formula provides calcium and three times the electrolytes of traditional sports drinks.
July 20, 2022
With no artificial flavors, colors or dyes, GoodSport is a first-of-its-kind natural sports drink with three times the electrolytes and 33% less sugar than traditional sports drinks.
Regenerative efforts target greenhouse gas reduction practices and water use efficiencies.
June 7, 2022
The U.S. Dairy Sustainability Awards program announced it is recognizing a class of seven exceptional farms, businesses and partnerships for their socially responsible, economically viable and environmentally sound practices and technologies that have a broad and positive impact.
Pilot project aims to deliver more than 190,000 pounds of cheese to feeding programs throughout California.
June 6, 2022
With one in five Californians currently struggling with food insecurity, partnerships between farmers and food banks are an essential tool in fighting hunger.
A few weeks ago, I poured milk on my cereal, and when I took my first bite, I realized that something was wrong. I went back and tasted the milk and found a distinct off-flavor and odor in the milk itself.
The company also will donate 100,000 servings of milk throughout the year to food banks.
April 27, 2022
Shamrock Farms, a Phoenix-based, family-owned dairy company, said it is celebrating 100 years of delivering handcrafted farm-fresh milk and dairy to families locally in Arizona and nationwide.
The decision comes after weeks of advocacy by IDFA and other dairy organizations, as well as bipartisan outreach and proposed legislation by members of the U.S. House of Representatives.
April 19, 2022
The International Dairy Foods Association (IDFA) said it is celebrating the decision by New York Mayor Eric Adams to allow New York City public schools to continue to serve nutritious low-fat and fat-free flavored milk with school meals.
The national Morning Consult poll was commissioned by IDFA.
March 3, 2022
Voters in New York City and across the country widely support offering low-fat flavored milk in public school meals, according to a new Morning Consult national tracking poll commissioned by the Washington, D.C.-based International Dairy Foods Association (IDFA).
Collaboration goals include further advancing dairy research, consumer outreach.
February 28, 2022
The dairy checkoff entered a five-year collaboration with Mayo Clinic to explore research and consumer outreach efforts to improve public health and advance dairy’s benefits.