Big Mozz Nuggets are made with only fresh, high-quality ingredients, like 100% Whole Milk Mozzarella (no processed, part-skim string cheese here) breaded and seasoned with fresh garlic, parsley and real Pecorino Romano cheese, for the most fun and delicious thing to eat this fall.

This year, I am celebrating 25 years as a consultant to the U.S. dairy industry, and 20 years as a columnist for Dairy Foods magazine. 

Sliced or shredded. Natural or chunk. American or Swiss. Regardless of how one slices it, nutritious, delicious cheese is a crowd-pleaser that is finding favor with consumers of all ages in countries worldwide. 

Kerry research reveals how processors can grow their businesses.

Folios Cheese Wraps recently debuted a brand-new flavor to its current lineup: Mozzarella. Made from 100% lightly baked cheese, Mozzarella joins other flavors in the lineup including Parmesan, Jarlsberg and Cheddar.

A fresh cheese called  Helix from Muratbey Foods, Istanbul, Turkey, is the result of four years of research and development, the company said.