News

RSS

Organic Pumpkin & Spice Cottage Cheese is now available exclusively at Whole Foods Market nationwide for $2.29 per 5-oz. cup.

Wisconsin Cheese Makers Association (WCMA) and the Center for Dairy Research (CDR) have launched CheeseCon.org for a first look at North America’s premier cheese, butter, and whey processing event, set for April 15-17, 2025, in Madison, Wis.

With Tadpole Mini pricing starting at just $3.09, guests that come in as a group or family can purchase four for around $12 to $14.

The competition seeks innovative dairy product concepts and is open to undergraduate and graduate students in the U.S.

Handel's Homemade Ice Cream is launching Peanut Butter and Jelly Ice Cream. The new flavor features peanut butter ice cream with strawberry ripple and shortcake pieces to reimagine this sandwich staple.

At the center of Graeter’s Cones for The Cure campaign is The Cure Starts Now and its mission to find the “Homerun Cure” by focusing on pediatric brain cancer. 

DreamPak unveiled a “guilt-free” dessert sauce boasting zero sugar and zero calories. Each 12-ounce squeeze bottle delivers 23 servings of the leading topping flavors that can be used to create coffee or milk-inspired beverages or added on top ice cream or lattes, the McLean, Va.-based company says.

Lifeway Foods Inc.’s Organic Strawnana ProBugs Whole Milk Kefir was named a winner in Good Housekeeping's 2024 Parenting Awards. 

100% electric heat pump refrigeration at Straus Family Creamery will contribute to a sustainable transformation of the commercial cold storage sector, reducing greenhouse gas emissions, improving energy efficiency and demand flexibility, saving energy costs, and applying advanced defrost controls, according to the company. 

The Flat Pack Organic Oat Milk blends innovation with sustainability through a 2D-printing process, creating oat milk sheets that drastically cut packaging waste by 94% and weight by 85%, the company states.