News - Articles - Page 94

Doehler opens New Jersey hub

The recently inaugurated facility is a state-of-the-art center for taste with a focus on flavor and taste modulation innovation.

May 2, 2023

This new facility will allow Doehler to leverage its 185 years of global experience in the ingredients industry and well-established thought leadership in the German and European natural flavors market to the United States with an agile and visionary approach, focusing on their customer’s needs.

IDFA Foundation donates $5K to Tennessee food bank

The donation came as more than 40 staff and board members of the International Dairy Foods Association (IDFA) completed a service project sorting and packing more than 14,000 pounds of food for the hungry at the food bank in Nashville.

May 2, 2023

Since 1978, Second Harvest Food Bank of Middle Tennessee has followed its mission of providing food to people facing hunger and working to advance hunger solutions.

Triangle Packaging celebrates 100 years

Louis R. Muskat (L.R.), founded Triangle Packaging Co. on May 1, 1923.

May 2, 2023

Today, as one of the only remaining vertically integrated Chicago-based manufacturers in existence, Triangle is known for its rugged, long-lasting designs and sanitary machinery.

FPSA opens applications for Red Circle Awards

The Women’s Alliance recognizes women from the food and beverage industry in a variety of categories for their achievements.

May 1, 2023

The Women’s Alliance Network also announced that Nicole Makowski, President of Makowski’s Real Sausage Co., will be the keynote speaker for the Women’s Alliance Breakfast.

Dairy MAX teams with AgNext

Dairy MAX has agreed to support strategic initiatives of the AgNext program.

May 1, 2023

As part of this alliance, Dairy MAX joins a group of diverse, world-class researchers charged with finding sustainable solutions through processes that are practical for dairy farmers, and ethically valued by consumers.

Anderson-Negele PPR earns FDA letter of conformity

Distinction shows a particular device/system has been found to be compliant within the “Grade A Pasteurized Milk Ordinance.” PMO.

May 1, 2023

The Memorandum-b is a significant milestone for the PPR as it gives state dairy regulators confidence that the product meets all PMO (Pasteurized Milk Ordinance) requirements.

Equipment suppliers highlight the latest technology in fillers and cappers

April 28, 2023

New equipment from Bericap, Filler Specialties, Fogg Filler, and more!

Remilk receives approval to sell its products in Israel

The Ministry of Health approval follows Remilk's receipt of an FDA "No Questions Letter."

April 27, 2023

Remilk has raised more than $130 million to date and signed deals with several players in the global food industry.

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Babybel to offer Plant-Based White Cheddar

The company first launched its expansion into the alternative dairy space in 2022.

April 27, 2023

Mini Babybel White Cheddar is one of Babybel’s most popular cheese flavors since it hit shelves over 10 years ago, which made it the perfect choice for Babybel’s first plant-based flavor extension, the company stated.