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Wisdom Natural Brands, parent company of the SweetLeaf brand of natural sugar substitutes, acquired Canada-based Drizzle Honey, a provider of sustainably sourced raw and superfood honey products.

 Anhydrous Milkfat and Butteroil are now in its Standards Library.

FSX 2025 is a gathering of leaders and innovators in the food industry, drawing approximately 250 attendees from food production companies, original equipment manufacturers (OEMs), service providers, and solution developers from across the globe.

Tonya Council, the talented baker and entrepreneur behind Tonya's Cookies, Chapel Hill, N.C., announced that her Cream Cheese Pound Cake is included in 2024 Oprah's Favorite Things holiday gifts list. 

The offering of 32-oz. Lifeway Kefir, 8-oz. Lactose-Free Lifeway Kefir, ProBugs and farmer cheese, exported from the United States, is expected to begin shipping in the fourth quarter of 2024 and will become available in supermarkets and hypermarkets in Dubai and across the Emirates.

HI-CHEW Key Lime Pie is now available in participating Menchie's stores nationwide throughout November.

The show brought together 48,000 attendees and 29,500 exhibitor personnel, reaching 77,500 in total attendance. International attendance increased 19% over 2022.

Videojet Technologies announced new capabilities of its Videojet 2380 large character marking system. The system features  high-resolution alphanumeric text, 2D codes, and product identification information on cases, cartons, and other secondary packaging. 

Applications for the fourth annual Seeding The Future Global Food System Challenge are being accepted. Awarding up to $1 million, the Challenge is designed to create and accelerate the pace of innovations needed to transform food systems to become more nutritious, regenerative, and equitable.

Beginning Nov. 15 through January 31, the seasonal desserts include the Peppermint Bark Shake, Peppermint Bark Dazzler, and Peppermint Bark ice cream, available in a chocolate and peppermint candy-dipped waffle cone.