Yoplait, a yogurt brand of Minneapolis-based General Mills, said it donated a new $75,000, 53-foot refrigerated trailer truck to help address the insufficient refrigeration infrastructure at Feeding America’s Cadillac, Mich., branch.

Häagen-Dazs, an ice cream brand of Oakland, Calif.-based Dreyer’s Grand Ice Cream Inc., with the help of multi-hyphenate creator, Lena Waithe, announced a $1.5 million commitment over the next three years to uplift a new generation of diverse tastemakers and creators.

Registration is now open for the first-ever 3-A Sanitary Standards Inc. (3-A SSI) virtual education program on May 17-18, 2021.

Michael Dykes, D.V.M., president and CEO of the International Dairy Foods Association (IDFA), gave video comments on March 22 to the USDA on a food purchase and distribution program to succeed the Farmers to Families Food Box Program created in 2020.

Advancing its commitment to regenerative farming systems, La Farge, Wis.-based Organic Valley is partnering with Clean Energy Credit Union (Clean Energy CU) to launch the Powering the Good Loan Fund.

The Food Processing Suppliers Association (FPSA) said it opened the application period for the inaugural Tom Imbordino Memorial Dairy Science Scholarship to deserving students studying dairy or food sciences at universities throughout North America.

The event will run for three days, April 6-8, 2021, but by registering now, attendees will have access to these informative supplier talks and the latest industry technology beginning March 22.

The Food Processing Suppliers Association (FPSA) said Process Expo —the nation’s largest trade show showcasing all aspects of the food and beverage processing and packaging industry — will have new dates and halls for the 2021 event.

Three groups representing the dairy industry issued statements in reaction to the March 17 Senate confirmation of Katherine Tai as U.S. trade representative.