It’s curious why FDA in their writing and publication of the “Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food; Final Rule,” address equipment sanitation in Subpart A, Definitions, Subpart B on GMPs (117.35, 117.40, 117.80) and Subpart C on Preventive Controls (117.135).
It’s the age of cottage cheese. At first glance, it may sound like an exaggeration, but it’s not. TikTok has sent cottage cheese sales to the moon with sales of $1.33B. While private-label is still No. 1, brands like Daisy and Breakstone's are doing well.
From a small 5,000-square-foot plant in Springfield, Ill., solely focused on making ice cream mixes, to a large, 126,000-square-foot plant in Dubuque, Iowa, that processes nearly 40 million pounds of fluid milk a month, Prairie Farms Dairy boasts a wide range of manufacturing operations.
Allan Huttema was named Interim CEO in December to replace outgoing CEO, Joe Coote, who left the dairy company with plans to return to his native Australia.