The plant-based creamers are made with a blend of oat ‘milk’ and almond ‘milk.’
February 8, 2021
Nestlé USA, Arlington, Va., added functional creamers to its Coffee-mate Natural Bliss brand. The two new functional offerings are made with a blend of oat “milk” and almond “milk,” plus ingredients such as inulin, pea protein and MCT Oil.
The ready-to-drink (RTD) coffee and tea segment is decidedly no longer a niche market within the United States. The segment racked up retail sales of almost $7 billion during the 52 weeks ending Aug. 9, 2020, according to data from Chicago-based market research firm IRI.
The foundation for healthy eating starts early, as research continues to show nutrition during the first 1,000 days of life has far-reaching impacts on children's ability to succeed in both school and life.
The ‘Topped’ line comes in seven decadent flavors.
February 2, 2021
Ben & Jerry's, Burlington, Vt., said it introduced a new ice cream innovation, Topped, a line of seven unique flavors covered with a chocolatey ganache.
Selecting the optimal packaging for their specific products and operating infrastructures can be an onerous endeavor for dairy processors. Companies seeking to maximize product quality, operating efficiencies and revenues must sort through a growing plethora of rigid and flexible options that consist of varying materials and elements.