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dairy foods news

Voting now open for Process Expo Innovation Showcase People's Choice Awards

Process Expo attendees may vote and enter their email address for a chance to win a Google Home.
September 20, 2019

Dozens of exhibiting companies participating in next month's Process Expo, hosted by the Food Processing Suppliers Association, submitted new products to be considered for the Innovation Showcase People's Choice Awards.


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Perrys

Perry’s Ice Cream has the 2019 Plant of the Year

The dairy industry cast its votes online. When all was said and done, the Buffalo, N.Y.-based maker of ice cream, sherbet, sorbet, frozen yogurt and frozen novelties beat out 12 other dairy processors to take this year’s title.
August 5, 2019
On behalf of the Perry's Ice Cream team, thank you to Dairy Foods for honoring us with 2019's "Plant of the Year" award. This honor is only possible due to the amazing people that work in our plant, along with the loyalty of our customers.
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Ya Ya line
Case Study

Canadian co-packer Ya YA Foods relies on aseptic expertise from KHS Group

The company has invested in aseptic filling technology from KHS since 1992
Mike Brancato
July 26, 2019
During this time, the company has realized countless ideas for innovative products and a whole host of different packaging types, and now has a wealth of experience in the filling of sensitive beverages. Unlike many of its competitors, Ya YA Foods doesn't sell anything under its own brands.
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High-pressure processing destroys pathogens

High-pressure processing destroys pathogens

The HPP step takes place after the food or beverage is packaged.
kathie canning
Kathie Canning
June 26, 2019
Dairy processors have long relied on pasteurization, which applies mild heat to a product for a set amount of time, to eliminate pathogens and extend the shelf life of products. Unfortunately, the process can negatively impact the sensorial and nutritional aspects of the product.
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