As the name implies, mixed milk cheeses are produced by blending any combination of cow, sheep, and/or goat milk. These cheeses provide an opportunity for cheesemakers to produce products with unique flavor profiles.
In this new role, Matt Herrick will coordinate efforts across the association to drive policy, advocacy, communications, and social impact strategies in coordination with IDFA’s Executive Team members and subject matter experts.
In June, I traveled to Houston to attend the International Dairy, Deli and Bakery Association (IDDBA) show. Of course, dairy is only part of that equation, but I believe several insights shared during the annual conference could be interesting for dairy processors.
Glenn Campbell, regional director of operations for Williamston, S.C.-based Transervice Logistics, joins us for Episode 44 of the “Let’s Talk Dairy” podcast to discuss dairy logistics.
Huge changes in dairy plants, which once seemed far way, are now close to coming to fruition. AI, industrial robots, and software-defined automation are among the technologies designed to better optimize dairy plants and bolster innovation efforts.
With nine years at BNP Media, parent company of Dairy Foods, I relish that there’s always something new and exciting to learn about in the multifaceted, $4.5 trillion food and beverage industry.