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A reduction in methane emissions will have immediate benefits for the climate that reductions in carbon dioxide cannot achieve on their own, according to the IPCC. Dairy production from cattle makes up an estimated 8% of total human-caused methane emissions, as part of agriculture and livestock activities which represent approximately 40% of global methane emissions.

It is not too late to implement a diversity, equity, and inclusion plan, which can yield tremendous benefits for any company. In Dairy Foods' first cover story on this topic, learn from strategies enacted by Danone North America, Tetra Pak, Tillamook County Creamery Association, MilkPEP and more on how diverse teams help foster connection and growth.

Supply chain dysfunction and labor and inflation challenges fail to slow cold chain industry growth.

Health and wellness and sustainability are among the things consumers will be talking about.

The series is currently available in English, with Hmong and Spanish versions set to be released in February.

The 3-A Sanitary Standards and Accepted Practices define hygienic design requirements to ensure the cleanability and inspectability of food processing equipment. 

Specialty packaging market expected to grow significantly for the remainder of the decade.

Selecting the proper solution is vital for efficient dairy processing operations.

Organizations interviewed for the report include ABB, Alfa Laval, DHL Group, the IEA, Microsoft and ETH Zürich, the Swiss federal institute of technology. 

Is eliminating water to clean more sanitary?