Frozen Desserts

RSS

Flavor is a huge viral trend today.

During the past several years, the phrase “a win is a win” has been uttered by many athletes, often in reference to winning a game or a match without a dominant performance. The phrase can be aptly applied to the overall frozen novelty category. 

Oakberry, the global quick-service superfood brand known for its layered açaí bowls and smoothies, is bringing its always-fresh açaí to supermarkets for the first time in a new product category: Oakberry Sorbet.

Launching in early Summer 2025 just in time for peak ice cream and Slurpee drink season, Mini Melts Slurpee Blue Raz will be available at participating 7-Eleven, Speedway and Stripes locations nationwide.

Yasso, a brand of Unilever, is serving up new flavors of its better-for-you frozen desserts made with creamy Greek yogurt.

Frollies is a playful mash-up of "frozen fruity lollies" and is intended to evoke childlike wonder with its creamy, fruity, melt-in-your-mouth, sorbet-like textures and playful shapes.

A new year means a new offering from Scottsdale, Ariz.-based Pinkberry frozen yogurt. The citrusy Yuzu Meringue is available in participating stores nationwide for a limited time.

Even though the weather is getting colder, that doesn’t mean one can’t enjoy a delicious frozen treat. To make the holiday season sweeter than ever, Blue Bunny, a brand of Wells Enterprises, is unveiling several new limited-time frozen treats, including new handheld desserts and scoopables. 

In the dairy industry, inclusions commonly add color, taste, and texture to premium ice cream — think chunks of cookie dough, swirls of caramel, and slivers of nuts and cherries — and yogurt with its now popular “sidecar” packaging. 

Frozen custard lovers rejoice! Milwaukee, Wis.-based Crème de Liqueur, a line of liquor-infused frozen custard, is now available at Sendik’s Food Markets statewide. The local women's-owned brand has expanded to more than 30 locations in the Midwest and more than 75 stores nationally.