Kemps wins for its Yoplait Berry Pomegranate Yogurt & Juice, and Trilogy Essential Ingredients for the sour cream dip.
May 28, 2015
Yoplait Berry Pomegranate Yogurt & Juice and Dill Pickle Sour Cream Dip were named the most innovative milk or cultured products at IDFA’s Innovative Milk and Cultured Dairy Products Contest.
Visitors to dairyfoods.com in April were interested in milk and milk companies, trends in yogurt, protein research and how to reduce sodium in cheese.
May 5, 2015
The most-viewed articles on dairyfoods.com in April were about milk and milk companies, trends in yogurt, protein research and how to reduce sodium in cheese.
Ice cream makers Friendly’s and Perry’s receive top honors in the Innovative Ice Cream Flavor Competition sponsored by Dairy Foods.
April 9, 2015
Dairy processors Friendly’s Ice Cream and Perry’s Ice Cream Co. and industry supplier Parker Products win top honors in IDFA’s ice cream flavor contest.