Wild Flavors Inc. develops a line of seasonal-inspired Mocktail flavors that can be applied to various categories of non-alcoholic applications including dairy and beverage.
PreGel America introduces new Evolution Glazes for coating desserts and Greek Yogurt Super Sprint, a ready-to-use powdered mix, for soft serve or traditional gelato.
DuPont creates FoodPro Cleanline, an effective enzyme from the DuPont Danisco ingredient range that solves the age-old issue of fouling in UHT milk production.