Articles Tagged with ''butter''

The truck is making stops in the Californian Bay Area, Southern California and Arizona, before wrapping up the tour in Austin, Texas in early November. 

Sales of butter and butter blends reached $3.52 billion for the 52-week period ending May 15, according to research provided by Chicago-based IRI. 

Challenge Butter, a U.S. farmer-owned butter brand headquartered in Dublin, Calif., launched Challenge Butter Snack Spreads. 

Butter and creamers might not land a starring role on the plate or in the bowl like their cheese and ice cream dairy cousins, but they are important and versatile supporting actors.

As consumers are seeking easier ways to add flavor to meals and snacks with fresh ingredients, Challenge Butter says it designed the offerings for topping, dipping, spreading, slathering, sautéeing and more.

Truly Grass Fed, a Dublin-based Glanbia brand that produces premium, sustainably produced dairy products, says it added naturally spreadable butter tubs to its line of grass-fed butter and cheese products retailing in the United States.

Grassland Dairy Products Inc., the largest privately owned butter producer in North America, said it completed the acquisition of Chicago-based Medlee Foods LLC.

Family-owned Minerva Dairy, Minerva, Ohio, says it released two limited-edition flavors available exclusively through Goldbelly for nationwide shipping and at Kishman’s IGA, located a brief walk from the Minerva Dairy Creamery in Northeast Ohio.

Challenge, a brand of Dublin, Calif.-based Challenge Dairy Products Inc., says it launched spreadable butter with avocado oil. 

While butter sales usually increase during the holidays, the pandemic, which spiked a rebirth of home cooking, has also caused butter sales to grow significantly year-round, according to Dairy Farmers of Wisconsin.