100% electric heat pump refrigeration at Straus Family Creamery will contribute to a sustainable transformation of the commercial cold storage sector, reducing greenhouse gas emissions, improving energy efficiency and demand flexibility, saving energy costs, and applying advanced defrost controls, according to the company.
To become a Certified B Corp., a business must meet high standards of verified performance, accountability and transparency in a number of areas, from employee benefits to supply chain practices, input materials and charitable giving.
Huge changes in dairy plants, which once seemed far way, are now close to coming to fruition. AI, industrial robots, and software-defined automation are among the technologies designed to better optimize dairy plants and bolster innovation efforts.
During our annual Sustainability Issue, it is a great time to talk about a report released by McKinsey & Co. and the International Dairy Foods Association (IDFA).