skim milk | Dairy Foods

Items Tagged with 'skim milk'

ARTICLES

2024 State of the Dairy Industry: U.S. Dairy Exports

A sunny outlook: United States is on track for record cheese exports in 2024.

November 26, 2024

The outlook for U.S. dairy products in 2025 varies by product. The two with the most-clear trajectories are cheese and skim powders (nonfat dry milk (NFDM)/skim milk powder (SMP)).

From left: Larry Wintle, Operations Manager; Mark Whitney, President and COO; and Jim Lesser, Director of Marketing & Sales, and team have grown the dairy's revenue 207% in the past 5 years.

Inside the Plant: Pineland Farms Dairy takes pride in processing milk, cream and dairy blends

East Coast dairy on a mission to expand

Barbara Harfmann

January 22, 2024

Since expanding operations and moving from New Gloucester, Maine, 120 miles Northeast to Bangor, home of world-famous horror author Stephen King, Pineland Farms Dairy Co.’s growth and reputation has been anything but scary.

Darigold joins Global Dairy Trade platform

The co-op has completed its first product offering through GDT Events.

July 6, 2023

Through the offering, initiated on July 4 as part of GDT Trading Event 335, Darigold offered two skim milk powder products and one buttermilk powder product.

Adding cream to a blue cup on a table. Milk coffee. Dark blue.

Milk gives coffee a needed health boost

Roughly 90% of consumers add dairy milk to their coffee, and reap the benefits.

Sharon Gerdes

April 12, 2023

Across the globe, individuals consume an estimated 2.25 billion cups of coffee per day. Coffee contributes a range of biologically active compounds, including many with antioxidant activity.

All the skinny on milkfat

As an ingredient in frozen desserts, it is critical when delivering sensory appeal and resistance to heat shock.

Bill Sipple

Steve Young

February 22, 2023

As an ingredient in frozen desserts, milkfat is critical when delivering sensory appeal and resistance to heat shock. The actual percentage of milkfat depends on a number of factors, including regulatory considerations, nutrition fact objectives and sensory appea. Learn more from ice cream gurus, Steven Young and Bill Sipple.

Meet Bill Weigel, the owner of Weigel's convenience stores

James Carper

April 11, 2012

As Bill Weigel navigates his Toyota Avalon down Tennessee State Highway 131 through Powell, Tenn., he points out landmarks from his boyhood. There is the house where his grandmother lived. Over there is the orchard where he went for an apple to mask the tobacco on his breath from smoking (at age 9) his homemade corncob pipe. And that’s where he boarded the bus and rode to the big city (Knoxville) all by himself before he was even 10 years old.

On-Demand What if you could generate energy from your wastewater and meet your treatment requirements? We will cover different solutions for treating biological wastewater including methods for generating biogas, creating green energy, and reducing fresh water demand with solutions for water reuse.

On-Demand What is the latest going on in the dairy industry? This is your chance to hear an all-encompassing look at the latest trends, as well as look forward to the future. Dairy Foods will also provide a sneak peek of its industry-leading State of the Industry report during our special November 13th webinar.