"Dairy: Good for you. Good for the planet." is the theme of the 56th annual Butter Sculpture at the New York State Fair, Syracuse. This year's butter sculpture, sponsored by Wegmans, highlights one of the many ways dairy farmers protect the planet while producing nutritious milk.

The healthy hydrating refreshment of cool, nutritious, and delicious milk will never go out of style. Founded in 2004, Pineland Farms uses 100% fresh Maine milk from nearby farms — around 20 within a 50-mile radius of Bangor — to handcraft 3,200 to 6,400 pounds of specialty cheeses a day.

Dairy farmers elected David Wiens as president of the Dairy Farmers of Canada (DFC) at the organization annual meeting in Winnipeg. With the DFC board since 2009, Wiens succeeds Pierre Lampron.

Fencl will contribute to compelling marketing and communications campaigns for the policy-focused sister organizations and the various brands they support. Areas of focus will be supporting communications, events, marketing and overall project management.

Research from Innovation Center for U.S. Dairy tackles waste and sustainability.

Bel Brands USA and Dairy Farmers of America (DFA), a national dairy cooperative of farm families, announced the results of their sustainable milk cooling pilot program launched in 2021.

Dairy Management Inc. (DMI) and checkoff partner Pizza Hut joined forces to give away half a million pizzas to Class of 2020 high school graduates.

On April 17, U.S. Secretary of Agriculture Sonny Perdue announced the Coronavirus Food Assistance Program (CFAP).

Dairy Management Inc. (DMI) said its leaders outlined a shift in its business plan in a letter to USDA Secretary Sonny Perdue that will help farmers weather the growing challenges they face amid the COVID-19 pandemic.

As a fifth-generation dairy farmer in South Dakota, my passion for dairy farming grew out of a desire to not only care for my animals and the land, but to also create wholesome, healthy products that are household staples.