Sonali Sharma

Sonali Sharma is a Business Partner in Process Transformation at Agropur US Inc. where she manages and executes project activities for organizational transformation. She completed her M.S. in Food Science from Washington State University and a B.S. in Dairy Technology. Actively involved in the scientific community, she is a member of the IFT’s Scientific Discovery Workgroup and oversees social media for Minnesota IFT. Sonali’s industrial and research projects have focused on manufacturing dairy products, dairy microbiology, and food safety.

Showcasing next-generation dairy ingredient technologies

Non-thermal processing to preserve food quality gaining ground in dairy industry.

Sonali Sharma

Pranav Vashisht

March 26, 2024

Dairy ingredients serve as the foundation for various food sectors, such as infant formulas, baking and confections, and sports nutrition.

On-Demand What if you could generate energy from your wastewater and meet your treatment requirements? We will cover different solutions for treating biological wastewater including methods for generating biogas, creating green energy, and reducing fresh water demand with solutions for water reuse.

On-Demand What is the latest going on in the dairy industry? This is your chance to hear an all-encompassing look at the latest trends, as well as look forward to the future. Dairy Foods will also provide a sneak peek of its industry-leading State of the Industry report during our special November 13th webinar.

Sonali Sharma

ARTICLES

Showcasing next-generation dairy ingredient technologies

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