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The Truffle Cheddar and Dill Havarti cheese are now available in block format in select retailers nationwide. 

UP Paper is a producer of recycled kraft paper.

The Laughing Cow Creamy Jalapeño joins the existing lineup of Creamy Original, Creamy Light, Creamy Garlic & Herb, Creamy Aged White Cheddar Variety, Creamy Spicy Pepper Jack Variety, and Creamy Asiago Variety.

The pilot facility is part of dsm-firmenich's Taste, Texture & Health Business Unit.

Eleven scholarships worth $2,500 each will be awarded, in addition to a $3,500 James H. Loper Jr. Memorial Scholarship to one outstanding recipient. NDB funds, in part, Dairy Management Inc. (DMI), which manages the national dairy checkoff program.

Neil Moran, IDFA’s longtime senior vice president of finance and administration, will retire on June 30.

These bars are packed with simple, better-for-you ingredients, including live and active probiotic cultures. Certified USDA Organic and non-GMO, each delicious treat contains up to three grams of protein and ranges from 80 to 100 calories per bar, the company stated.

This announcement comes just weeks after the company shared the news that it had started making ice cream again at its Skowhegan plant, following a devastating fire that destroyed the family-owned factory more than a year ago. 

Brian Kucenski named its AlphaMac product and sales engineer.

Sargento added Sargento Fun! Balanced Breaks, Sargento Fiesta Pepper and Smokehouse String Cheese Snacks.