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Tailored for growing, active kids, each bar is packed with 8 grams of protein from milk and whey concentrate - the same amount as 1 cup of whole milk - along with real fruit & veggie, whole grain oats, and no-added sugar, the company said.

Unilever Ice Cream's 2025 resolution is to "eat dessert first," so they're encouraging fans to do the same this year.

M&M'S Peanut Butter Ice Cream Cookie Sandwich combines the crunch of M&M'S Milk Chocolate Minis, the melt-in-your mouth sweetness of "home-baked" style sugar cookies and the rich, creamy goodness of 100% real peanut butter ice cream.

In addition to extending its classic offerings to include two new SKUs — Creamy Dill and Jalapeño Popper — the brand is debuting a new Cantina Dairy Dip sub-line featuring three varieties, Mexican Street Corn Dip, Fiesta Taco Dip and Guacamole Flavored Dip.

Kroger shoppers can indulge in Nightingale's 4-pack lineup, featuring five flavors:

University researchers receive $3 million to develop new membrane technology.

PMMI’s commitment goes beyond financial aid. The association is actively working to support its members as they navigate the aftermath of these wildfires, ensuring they have the resources and assistance needed to recover and rebuild.

NX Filtration collaborates with Bucher Denwel on new beer membrane filtration solution.

Vytal extends its reach into the food and beverage industry.

Holsinger made healthier dairy products accessible worldwide. Her research on enzymes and digestion advanced the dairy industry, improved nutrition in American schools and international food donation programs, and created the foundation for Lactaid brand products, making milk digestible by those with lactose intolerance.