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As of Jan.1, sesame became the ninth food ingredient, as well as milk, required to be labeled as an allergen on packaged foods and dietary supplements.

Eighteen of the 26 businesses are receiving a DBIA grant for the first time, and 12 are farmsteads.  

The selected group of 12 winners will be featured in the 2024 Nelson-Jameson Dairy Art Calendar.

MycoKleer significantly impacts beverage manufacturing by offering a rapid, easy-to-use vegan clarifying solution, the company says.

Hood introduced its Cottage Cheese Medleys, a new single-serve, flavor-packed snack that brings consumers a delicious way to enjoy cottage cheese. The medley also delivers crave-able flavor combinations and crunchy mix-ins in a convenient, protein-packed snack.  

Each bonus flavor is considered a “Limited Time Only” flavor, and once the flavor is gone it is retired for the year.

Company plans in the next two years to expand from the Northeast and Midwest to all areas of the country.

This acquisition transforms Batory’s service offerings in the Northeast, Midwest and Southeast with the addition of Tri-State’s 100,000-square-foot, multi-temperature zone distribution center, Bartory stated.

During a June 1 event at the Raley’s location on Freeport Blvd in Sacramento, Calif., the CMAB and representatives from Raley’s and the Yolo Food Bank outlined the matching funds initiative that will provide up to 13,000 gallons – more than 200,000 servings – of fluid milk to 12 food bank sites.