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Winpak Ltd., Winnipeg, Manitoba, announced a score of A- in the 2023 Carbon Disclosure Project (CDP) assessment as a further demonstration of its commitment to environmental leadership. 

During the Annual Meeting, Joe Diglio, MMPA President & CEO, expressed how the cooperative’s momentum and vision for the future will continue to support its members.

To be eligible for an award, a processing facility or transportation operation must implement an effective and innovative health and safety program and have illness and injury rates below industry averages reported by the Bureau of Labor Statistics.

Zac Gallen joins as athlete ambassador for the Shamrock Farms product. 

"Our new name reflects our expanded focus on and commitment to addressing the challenges and opportunities faced by food and beverage producers at every stage of the production process," organization stated.

Frederick Smith, Clofine Dairy & Food Products Inc., and Rebecca Wallick, HP Hood LLC join the organization.

The new Tillamook Whole Milk Mozzarella line includes an assortment of four mozzarella products, made with whole milk.

The new fruit flavors, Strawberry Chocolate Crunch, Strawberries & Cream Bars, and Creamy Mango, deliver on permissible indulgence in a refreshing way, made with Yasso's ridiculously creamy Greek yogurt, stated the company.

Together, Ginkgo and Imagindairy aim to deliver a global solution for animal-free non-whey dairy protein production in a highly cost-effective manner.

Plan to reduce carbon emissions at its Ice Cream Business Group’s four U.S. factories has been selected by the U.S. Department of Energy for award negotiations of up to $20.9 million of support.