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On Nov. 12, Dean Foods Co. said it and substantially all of its subsidiaries initiated voluntary Chapter 11 reorganization proceedings in the Southern District of Texas. Dairy industry groups, including the Washington, D.C.-based International Dairy Foods Association (IDFA) and Dairy Management Inc. (DMI), Rosemont, Ill., issued statements the same day in reaction to the news.

Saputo Inc. said colleagues across its network are coming together this November to participate in the third edition of The Big Cook Up. Employees are volunteering to make a difference, rolling up their sleeves to prepare more than 25,000 nutritious meals for families in need and having fun together along the way.

Straus Family Creamery, the first 100% certified organic creamery in the United States, said its creamery in Marshall, Calif., and its headquarters offices and warehouse in Petaluma, Calif., were awarded TRUE (Total Resource Use and Efficiency) Zero Waste certification at the Gold level.

San Francisco-based Bears Nutrition was named the grand prize winner in the Real California Milk Accelerator dairy startup competition.

Dean Foods Co. said it and substantially all of its subsidiaries initiated voluntary Chapter 11 reorganization proceedings in the Southern District of Texas.

Leaders of Dairy Management Inc. (DMI), the National Dairy Promotion and Research Board (NDB) and the United Dairy Industry Association (UDIA) announced election results to lead national dairy checkoff strategies and programs to protect and grow sales.

Montchevre, a brand of Montreal-based Saputo Inc., said it is launching its first consumer promotion to inspire and encourage fans to include its fan-favorite flavored goat cheeses such as Natural, Cranberry Cinnamon and Garlic & Herb varieties on this year’s party cheeseboards.

The cheesemakers of Associated Milk Producers Inc. (AMPI) are bringing home the coveted Chairman’s Trophy following the National Milk Producers Federation (NMPF) Championship Cheese Contest.

The International Dairy Foods Association (IDFA) said it is seeking applicants for its 2020 summer internship, which will offer one undergraduate or recent graduate firsthand experience with the association’s advocacy efforts on dairy policy with lawmakers on Capitol Hill and federal officials in regulatory agencies.