News - Articles - Page 221

Severe consequences for dairy if U.S. fails to confront EU aggression on common food names

A study commissioned by USDEC shows the dairy industry could see a dramatic drop in demand for U.S. cheeses.

February 26, 2019

A study commissioned by USDEC shows the dairy industry could see a dramatic drop in demand for U.S. cheeses.

Lipari Foods completes acquisition of Troyer Cheese

Troyer is a specialty food distributor and processor.

February 22, 2019

Troyer is a specialty food distributor and processor.

Icelandic Provisions names Mark Alexander CEO

Alexander replaces Steve Platt, who will retain an advisory position with the skyr producer.

February 20, 2019

Alexander replaces Steve Platt, who will retain an advisory position with the skyr producer.

Tickets now available for Cheese Champion reception

The reception is the crowning event of the U.S. Championship Cheese Contest.

February 19, 2019

The reception is the crowning event of the U.S. Championship Cheese Contest.

2019 ProFood Tech trade show will build on previous success

Expect even more attendees at the second iteration of the event.

February 15, 2019

ProFood Tech, the biennial trade show that showcases new technologies and innovative solutions in the food and beverage processing sector, will take place on March 26-28, 2019, at McCormick Place in Chicago.

Roger Massicotte named president of Agropur Cooperative

He succeeds René Moreau, who retired.

February 15, 2019

He succeeds René Moreau, who retired.

Smucker Foods of Canada invests millions in Sherbrooke milk-processing facility

The investment will help modernize the facility, allowing for increased production of local products.

February 13, 2019

The investment will help modernize the facility, allowing for increased production of local products.

Whitehall Specialties names Steve Snyder CEO

The appointment reinforces the company’s mission to help customer partners meet their evolving demand for finished, bulk and ingredient processed cheese products.

February 11, 2019

The appointment reinforces the company’s mission to help customer partners meet their evolving demand for finished, bulk and ingredient processed cheese products.