The company has the first such certified dairy manufacturing facility.
November 13, 2019
Straus Family Creamery, the first 100% certified organic creamery in the United States, said its creamery in Marshall, Calif., and its headquarters offices and warehouse in Petaluma, Calif., were awarded TRUE (Total Resource Use and Efficiency) Zero Waste certification at the Gold level.
The company secured commitments for $850 million in debtor-in-possession funding; is in advanced discussions with Dairy Farmers of America regarding a potential sales.
November 12, 2019
Dean Foods Co. said it and substantially all of its subsidiaries initiated voluntary Chapter 11 reorganization proceedings in the Southern District of Texas.
The officers will lead national dairy checkoff strategies and programs.
November 8, 2019
Leaders of Dairy Management Inc. (DMI), the National Dairy Promotion and Research Board (NDB) and the United Dairy Industry Association (UDIA) announced election results to lead national dairy checkoff strategies and programs to protect and grow sales.
Consumers may visit the brand’s website to build their own virtual cheeseboard, win prizes.
November 7, 2019
Montchevre, a brand of Montreal-based Saputo Inc., said it is launching its first consumer promotion to inspire and encourage fans to include its fan-favorite flavored goat cheeses such as Natural, Cranberry Cinnamon and Garlic & Herb varieties on this year’s party cheeseboards.
Dairy farmer-owned co-op’s Parmesan tops national contest.
November 7, 2019
The cheesemakers of Associated Milk Producers Inc. (AMPI) are bringing home the coveted Chairman’s Trophy following the National Milk Producers Federation (NMPF) Championship Cheese Contest.
The dairy industry currently faces a number of challenges ranging from global trade obstacles to the rise of plant-based dairy alternatives. Dairy Foods asked the top executives from leading dairy associations to provide their thoughts related to current industry issues and opportunities; and to discuss how their organizations are helping members succeed in trying times.
Intern will focus on legislative and regulatory issues in dairy.
November 6, 2019
The International Dairy Foods Association (IDFA) said it is seeking applicants for its 2020 summer internship, which will offer one undergraduate or recent graduate firsthand experience with the association’s advocacy efforts on dairy policy with lawmakers on Capitol Hill and federal officials in regulatory agencies.
Litehouse Inc., a Sandpoint, Idaho-based maker of dairy- and nondairy based refrigerated salad dressings (RSD), said its board of directors promoted Kelly Prior to the position of president and CEO, effective immediately.
The brand introduced limited-edition packaging for its protein espresso product.
November 5, 2019
Stōk, a Broomfield, Colo.-based brand of Danone North America, said it is showing its support this Veterans Day with limited-edition camo packaging for its 48 oz. protein espresso product.