Packaging Technologies-Dairy Processors

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Alcan Packaging Food Americas introduces MatteFX, an advanced surface finish technology that creates special effects for brand packaging.

A new line of lightweight, ergonomic plastic pails for food packaging will be introduced by Plastican Inc. at the International Dairy-Deli-Bakery Association’s annual Dairy-Deli-Bake Seminar and Expo in Atlanta June 7-9.

Fabri-Kal introduced Indulge dessert containers and lids.

No longer is adhesive sealing the only option for packagers running high speed lines, with A-B-C’s Model 436 sealer that seals at speeds up to 50 cases per minute.

PDC has introduced the Ambiance Hot Air Shrink Tunnels, which are dry-heat tunnels ideal for shrink-sleeve labels and multi-packs.

Evergreen Packaging Equipment has introduced Run Time, a comprehensive parts and service program.

Polypack has unveiled a new machine with the versatility to serve the needs of co-packers around the world, the Co-Pack 24.

Predis, Sidel’s patented dry preform decontamination system initially used for beverages distributed in the cold chain, can now also be used for products sold at ambient temperature.

Sensor Products offers Pressurex, a contact pressure-indicating sensor film that can be used in R&D, design and quality control to monitor and ensure consistent packaging integrity.

Bemis introduced bMET blown, metallized sealant films, a patent-pending packaging film that replaces both the barrier and sealant layers in typical 3-ply structures, creating 2-ply laminations with the performance of three plies.