While operators have a wide range of technology options for detecting foreign objects and guarding against potential pathogens during processing and packaging, implementing and maintaining the optimal equipment can be challenging.
At only a decade and a half old, Chobani LLC is still a youngster within the dairy processing universe. Nevertheless, the company, founded in 2005 by current CEO Hamdi Ulukaya, who immigrated to the United States from Turkey about a decade earlier, has racked up a remarkable number of accomplishments.
The use of aseptic packaging by dairy processors is on the rise as operators seek newer solutions for enhancing food safety while reducing waste and operating expenses.
The aseptic packaging market is picking up steam. Sector sales for the dairy industry will reach $24.6 billion globally by 2024, up from $14 billion in 2017, projects Transparency Market Research, an Albany, N.Y.-based market intelligence firm.
The strategic partnership aims to add value for all show participants.
November 13, 2020
Messe Frankfurt Inc. (MFI) and the McLean, Va.-based Food Processing Suppliers Association (FPSA) announced that they entered into a joint venture to align their resources to create and co-produce Process Expo, the nation’s largest horizontal trade show for the food and beverage processing and packaging industry.
New GFSI benchmarking requirements underline necessity for hygienic design.
November 11, 2020
With the 2020 publication of two new hygienic design benchmarking requirements, the Global Food Safety Initiative (GFSI) paves the way to incorporate hygienic design in food safety management programs, according to 3-A Sanitary Standards Inc. (3-A SSI) and the European Hygienic Engineering and Design Group (EHEDG).
Ask 10 people what "sustainability" means to them, and you'd probably get 10 different answers. Its dictionary definition is simple: the ability to sustain something at its current level. And dairy companies, many of which have already existed for over a century, might know a thing or two about that.
It is a transformative time for heat exchangers. The core dairy processing technology, which plays a key role in pasteurization and the production of such products as milk, cream, ice cream, yogurt and cheese, is undergoing refinements as more plant operators seek designs that enhance product quality while streamlining operating expenses.