Ingredients for Dairy Processors - Articles - Page 19

Tailor-made dairy and nondairy stabilizing solutions trending up worldwide

Gums, emulsifiers, stabilizers help extend shelf life, improve creamy texture of ice cream, yogurt.

Barbara Harfmann

January 20, 2023

Gums, emulsifiers, stabilizers help extend shelf life, improve creamy texture of ice cream, yogurt.

Ingredient suppliers highlight the latest solutions for cheesemaking

January 19, 2023

New ingredients from Bell, Cargill, Enzyme Development Corp., and more!

Batory Foods' new entity to place huge emphasis on sugar reduction

Batory Sweetener Solutions, comes on the heels of Batory Foods’ acquisition of Savannah-based Sweetener Solutions in early 2022.

January 11, 2023

Batory Sweetener Solutions will be dedicated to any and all initiatives surrounding food & beverage sweeteners, from conventional ingredients and low-sugar alternatives to precision blending and custom formulation.

Kerry to sell Sweet Ingredients Portfolio to IRCA

The Sweet Ingredients Portfolio is a manufacturer of sweet and cereal products with a broad range of technological capabilities.

January 11, 2023

The combination of IRCA and Kerry’s Sweet Ingredients Portfolio is expected to create a global leader in semi-finished food ingredients with around 1 billion euros in revenues, a truly international footprint and a significant presence in the U.S.

FrieslandCampina joins forces with Triplebar Bio

Companies to develop and scale up the production of cell-based proteins using precision fermentation.

January 9, 2023

FrieslandCampina Ingredients and Triplebar will produce microbial cells through precision fermentation that can create bioactive proteins that support human health and nutrition in early life and adulthood.

Kerry names VP of supplements

Bruce Brown brings more than 20 years of commercial experience in the supplements industry.

January 5, 2023

At Kerry, Brown will manage an extensive portfolio of branded, science-backed ingredients for the North American market, including Natreon’s clinically studied Ayurvedic extracts and Kerry’s wider range of products delivering benefits across digestive health, immune health, cognitive health, women’s health and more.

Alternative protein that replicates casein introduced at Consumer Electronics Show

Armored Fresh Technologies showcased an alternative protein ice cream at the event.

January 5, 2023

AFT stated it is developing materials and technologies to prepare for inevitable changes in our food culture, and to promote food sustainability, which is one of the most crucial factors in human life.

Supporting immune health with dairy ingredients

Dairy nutrients work to ward off sickness

Chris Cifelli Ph.D.

December 29, 2022

Dairy nutrients work to ward off sickness, writes Chris Cifelli, Ph.D., of the National Dairy Council. Yet, roughly two of every 10 Americans are falling short of consuming the recommended three daily servings of dairy and five daily servings of fruits and vegetables.

Butterfly acquires Milk Specialties Global

Terms of the deal were not disclosed. Transaction expected to close in Q1 2023.

December 27, 2022

Founded in 1949 and based in Eden Prairie, Minn., Milk Specialties is an ingredient manufacturer focused on the processing of raw dairy inputs, such as milk and liquid whey, into value-added functional ingredients for a variety of growing nutrition end markets.

Flavorchem unveils Flavor & Trend Forecast

Consumers must adapt their eating and spending patterns to new realities, report concludes.

December 20, 2022

Brands will exceed consumers’ increased product expectations by experimenting with impactful innovations that engage multiple senses and create memorable experiences.