The Casper’s Ice Cream brand delivers a boutique ice cream experience at home.
July 6, 2020
ChurnBaby Ice Cream, a newly launched brand of Richmond, Utah-based Casper’s Ice Cream Inc., said it promises to deliver a hip, boutique ice cream experience from the comfort of home.
The dairy organizations urge U.S. government to insist on good faith implementation of USMCA.
June 17, 2020
The U.S. Dairy Export Council (USDEC) and National Milk Producers Federation (NMPF) sharply criticized Canada’s allocation of its tariff-rate quotas (TRQ) under the United States-Mexico-Canada Agreement (USMCA), released on June 15.
The alliance was coordinated as a partnership between the Center for Dairy Research at the University of Wisconsin-Madison and the Wisconsin Cheese Makers Association.
June 5, 2020
The Dairy Business Innovation Alliance (DBIA), Madison, Wis., released dates for all-new industry grants to help Midwest dairy producers and processors diversify, modernize or develop new products.
The 100,000-square-foot plant in Searcy, Ark., will further expand Turkey Hill’s production capacity, capabilities and geographic reach.
June 3, 2020
Turkey Hill LLC, a Lancaster, Pa.-based manufacturer and distributor of branded ice cream and refrigerated drinks, said it acquired an ice cream and novelty production facility in Searcy, Ark., from Yarnell Ice Cream LLC, a subsidiary of Schulze & Burch Biscuit Co.
Retail dairy gains related to the pandemic have continued into the ‘new normal.’
June 1, 2020
Retail-sales as reported by Chicago-based market research firm IRI over the past three months show that consumers have reacted to the coronavirus crisis first by stocking up on dairy, then by continuing to buy milk and other products at disproportionately high levels.