Alden’s Organic said it is now packaging its top-selling novelties into a single-serve format.

Up until only recently, milk sales in U.S. retail outlets had been on a decades-long decline. As the coronavirus forced many consumers to work, study and/or eat at home, however, retail milk sales benefited.

Mifroma, Elizabeth, N.J., said it released brand-new packaging and updated labels for its North American cheese line.

A 2015 study by Auburn University found that by consuming 155 milligrams of caffeine, college athletes shaved an average of two strokes off their golf scores. Could a Starbucks Tripleshot help me break 100?

Chobani, Norwich, N.Y., said it is launching Chobani Coffee — a ready-to-drink (RTD) line of coffees crafted with single-origin cold brew and featuring Chobani’s “oatmilks” and dairy creamers.

Boursin, a brand of Chicago-based Bel Brands USA, unveiled a dairy-free cheese spread alternative in the fan-favorite Garlic & Herbs flavor.

Cheese is a "living" food due to the presence of different types of bacteria and sometimes yeast and mold, depending on the cheese variety. Like any other living thing, the bacteria used in cheese can get sick.

Babybel, a brand of Chicago-based Bel Brands USA Inc., said it will introduce a range of functional dairy snacks this February in two varieties: Babybel Plus+ Probiotic and Babybel Plus+ Vitamins.