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Organic chocolate milk

Straus Family Creamery launches organic chocolate milk

The whole-milk comes from pasture-fed dairy cows and made with Fair Trade Certified organic cocoa powder.

August 25, 2017

The new organic whole milk is made with milk from pasture-fed dairy cows and Fair Trade Certified organic cocoa powder.

The Greek Gods Seriously Indulgent yogurt lemon

Whole-milk yogurt

The Greek Gods release whole-milk Seriously Indulgent yogurt line

The whole-milk yogurt features fruit on the bottom and a custard-like texture.

August 21, 2017

The new whole-milk yogurt features fruit on the bottom and has a custard-like texture.

Frozen cream pies

Schwan’s adds s’mores variety to Edwards pies

The new flavor features a chocolate crème filling and toasted marshmallow-flavored meringue topping.

August 19, 2017

A new s’mores variety that features a chocolate crème filling and marshmallow-flavored meringue topping, joins the Edwards line of pies.

Organic Valley Grassmilk Black Cherry yogurt

Grassmilk yogurt

New dairy products: Organic Valley adds new flavor to grassmilk yogurts

The new flavor joins the other four single-serve varieties of grass-fed yogurts.

August 16, 2017

Organic Valley introduces new variety to its line of single-serve grassmilk yogurts.

Use of endolysins can yield a safer Hispanic cheese

Researchers at the University of Illinois find that PlyP100 is effective at inhibiting the growth of Listeria in laboratory fresh cheeses.

Max Holle Luis Ibarra Sanchez

August 11, 2017

Hispanic cuisine makes up a large portion of the food market in the United States, and the demand of Hispanic-style cheeses has been rising over the past two decades.

Finlandia launched 2 spreadable butters with canola oil

August 9, 2017

Finlandia Imported Butter, Parsippany, N.J., launched a spreadable butter with canola oil and a 25% reduced-fat spreadable butter with canola oil.

Healthy ice cream

Halo Top, America’s best-selling pint ice cream, releases 7 new flavors

The low-cal, low-sugar ice cream brand adds seven varieties to its line, including pancakes and waffles.

August 5, 2017

The low-cal, low-sugar ice cream brand adds seven varieties to its line, including pancakes and waffles.

Greek yogurt

Chobani’s summer release includes new Greek yogurt Flip, Drink flavors

The new flavors include breakfast-inspired varieties like raisin brown sugar yogurt with bran flakes and walnuts.

August 4, 2017

Chobani expands its line of Flip and Drink products with several new flavors, including some breakfast-inspired ones.

Ice cream sales see a boost

Ice cream and some frozen novelty sales are climbing, though it’s a different story for sherbet and frozen dairy desserts.

Sarah M. Kennedy

August 4, 2017

Dollar and unit sales for the ice cream category were looking good as numbers ticked up. Some frozen novelties also enjoyed a sales boost, but many struggled. Meanwhile, sales dropped for sherbet, sorbet and frozen dairy desserts.

Largest dairy processor Nestle tops annual Dairy 100

With Danone acquiring WhiteWave, the new dairy processing company lands at No. 4 on our 24th annual Dairy 100. This detailed dossier includes brands, products made and plant locations for the largest processors of fluid milk, ice cream, cheese, butter, cultured dairy products, dairy ingredients and other dairy-derived foods and beverages.

James Carper

August 3, 2017

The state of North America’s dairy industry is constantly in motion. Since our last report, dairies have been on an acquisition spree. And the deals kept happening even after we finished tabulating the 2016 revenues of the 100 largest dairy processing companies based in Canada, the United States and Mexico.

On-Demand What if you could generate energy from your wastewater and meet your treatment requirements? We will cover different solutions for treating biological wastewater including methods for generating biogas, creating green energy, and reducing fresh water demand with solutions for water reuse.

On-Demand What is the latest going on in the dairy industry? This is your chance to hear an all-encompassing look at the latest trends, as well as look forward to the future. Dairy Foods will also provide a sneak peek of its industry-leading State of the Industry report during our special November 13th webinar.

Dairy Foods & Beverages
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Straus Family Creamery launches organic chocolate milk

The Greek Gods release whole-milk Seriously Indulgent yogurt line

Schwan’s adds s’mores variety to Edwards pies

New dairy products: Organic Valley adds new flavor to grassmilk yogurts

Use of endolysins can yield a safer Hispanic cheese

Finlandia launched 2 spreadable butters with canola oil

Halo Top, America’s best-selling pint ice cream, releases 7 new flavors

Chobani’s summer release includes new Greek yogurt Flip, Drink flavors

Ice cream sales see a boost

Largest dairy processor Nestle tops annual Dairy 100

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Dairy Foods & Beverages
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