A start-up, a 100-year-old business and a division of a billion-dollar company have their own unique ways of making and selling ice cream and frozen desserts.
Dean Foods Co. in May said it will acquire the manufacturing and retail ice cream business of Friendly’s Ice Cream for $155 million in cash. Friendly’s is a leading ice cream brand in the Northeast, as well as a restaurant company.
Seven years ago Tim and Roy Koons-McGee opened up one ice cream parlor in Louisville, Ky. This year they are on pace to have 11 scoop shops and 300 grocery stores carrying pints of their super-premium ice cream.
Nestlé Dreyer’s Ice Cream, Oakland, Calif., announced in April that it will remove artificial colors and flavors, highfructose corn syrup and GMO ingredients from six ice cream and frozen dessert brands