Frigo Cheese Heads, a Lincolnshire, Ill.-based brand of Saputo Dairy USA, announced the winning schools in its “Build a Bright Future” program, which is aimed at helping schools improve their learning experience and environment through funding for equipment, materials and renovations. 

Crescent City, Calif.-based Rumiano Cheese Co., California’s oldest family-owned cheese company, said it completed its transition to a 100% organic food brand.

Golden State Foods (GSF), parent company to dairy processor KanPak and one of the largest diversified suppliers to the foodservice and retail industries, said it is marking its 75th anniversary with a year of celebrations throughout 2022. 

Whitehall, Wis.-based Whitehall Specialties, a dairy ingredient supplier, said it has a new name: Ornua Ingredients North America. 

Nestlé USA announced a $675 million investment to build a new beverage facility in Glendale, Ariz.

A Greener World (AGW) announced that Hart Dairy, a Waynesboro, Ga.-based processor of grass-fed whole, reduced-fat and chocolate milk, is now Certified Animal Welfare Approved.

The Kraft Heinz Co. and food tech startup TheNotCompany Inc. announced a joint venture designed to reimagine global food production and advance toward a more sustainable future. 

Bliss Bros Dairy, Attleboro, Mass., said it recently completed significant capital investments in plant facilities, including brand new processing equipment, and added several deeply experienced ice cream professionals to its team. 

As part of the Optimize and Enhance Operations pillar of the its Global Strategic Plan, Saputo Inc. announced several major capital investments and consolidation initiatives intended to enhance and streamline its manufacturing footprint in its USA Sector and International Sector.