Articles Tagged with ''dairy products''

The International Dairy Foods Association said the Collegiate Dairy Products Evaluation Contest 2013 will be held Nov. 3 to 4, in conjunction with the International Dairy Show, which will take place Nov. 3 to 6, 2013, at McCormick Place in Chicago.

Oakhurst Dairy, Portland, Maine, introduced a new fat-free half & half cream to its line of products.

Yasso, owned by Apollo Food Group LLC., Boston, launched three new flavors — coconut, mango and vanilla bean — to its line of frozen Greek yogurt bars.

The new Blends yogurt from Stonyfield Organic, Londonderry, N.H., is said to be thicker and creamier than other organic alternatives, making it more of a custard-style yogurt.

Haagen-Dazs is introducing a new gelato to its line with seven Italian-inspired flavors.

Chobani is adding new product innovations to its line in 2013. Available nationally in January are the new Chobani Bites available in four flavors.

Omaha, Neb.-based Snack Pack, a brand of ConAgra Foods Inc., introduces Snack Pack Bakery Shop puddings.

A new line of artisan deli cheeses is available from Litehouse Foods, Sandpoint, Idaho

When consumers buy more dairy products, we all win. As an important link between dairy brands and shoppers, solution-based merchandising at grocery stores presents a key opportunity to increase sales.

YoCrunch, owned by YoFarm Yogurt Co., Naugatuck, Conn., is taking the yogurt-for-breakfast concept further, introducing yogurt with cereal toppings.