Articles Tagged with ''frozen novelties''

We are most often asked how many “types” or “styles” of ice cream exist? In the simplest of terms, no matter the style, ice cream (and frozen dessert variants, thereof,) is the only food designed, formulated, manufactured, marketed, and sold with the express intent of being consumed frozen.

My/Mochi Raspberry Sorbets are 70 calories a serving and Peach Mango are 45 calories a serving. 

The campaign celebrates what makes Talenti special, including the brand’s unique slow cooking process and use of authentic recipes, like that of a real Argentinian grandma to make the dulce de leche.

SNICKERS Ice Cream has enlisted wide receiver Rome Odunze to help fans hold onto their ice cream all season long.

Nature’s Premium Dessert Pearls are available in Cookies and Cream, Strawberry Cheesecake, Chocolate Mint, and Banana Pudding.

Flavors include Chocolate Vanilla, Strawberries & Cream, Cookies & Cream, Candy Bar, Mint Chocolate, Blu's Birthday Cake, and Cherry Chocolate.

JonnyPops water ice pops delight fans with brilliantly colored layers, all while being organic, vegan, free from artificial dyes and flavors, free from the Big 9 US Allergens, and made in a peanut-free facility.

The new fruit flavors, Strawberry Chocolate Crunch, Strawberries & Cream Bars, and Creamy Mango, deliver on permissible indulgence in a refreshing way, made with Yasso's ridiculously creamy Greek yogurt, stated the company.

These bars are packed with simple, better-for-you ingredients, including live and active probiotic cultures. Certified USDA Organic and non-GMO, each delicious treat contains up to three grams of protein and ranges from 80 to 100 calories per bar, the company stated.

In a unique look encompassing the entire 2023 period, as opposed to a specific 52-week period we often present, Chicago-based research firm Circana data reveals novelty sales were not red hot, but held up adequately compared to the prior year.