Yaza is introducing American consumers to its traditional Mediterranean labneh — a versatile dairy product for spreading, dipping and more. And to keep up with consumer trends for sustainable packaging, the company is using Greiner Packaging’s K3 sustainable cardboard-plastic cup. 

Offering many nutritional benefits, labneh is typically found in Mediterranean diets and is made from fresh milk that is strained until it forms a smooth consistency perfect for dipping and spreading. Additionally, Yaza Labneh is all-natural, low-fat, high in protein, probiotic-rich and contains no preservatives or added sugars. Labneh’s versatile flavor makes it the perfect healthy substitute for cream cheese, sour cream and dips like hummus.

“At Yaza, our foremost commitment is to deliver delectable and genuine Mediterranean cuisine to households across the United States,“ said Karim Khalil, founder of Yaza. “We firmly believe in the authenticity of our food, emphasizing both flavor and ingredients. This entails a steadfast commitment to excluding chemicals, preservatives, and added sugars from our labneh.

“Our dedication goes beyond just creating wholesome products; we want our customers to feel good about supporting us,” Khalil continues. “Integral to this experience is ensuring our packaging is not only sustainable, but also beneficial to them and the planet we call home. …Greiner's K3 cup aligns seamlessly with our ethos of responsible and environmentally conscious practices, its clear sustainability credentials were a significant factor in our decision-making process.” 

Yaza’s premium labneh is available in 12-ounce K3 cups in three flavors: Plain, Za’atar & Olive Oil and Spicy Chili.