The Laughing Cow launched a dairy-free iteration of its spreadable, creamy cheese.

The vegan-certified cheese alternative comes in the same individually portioned wedges and is available in Garlic & Herb. "Because The Laughing Cow Plant-Based is made with almond milk, more consumers have the chance to experience the spreadable, creamy goodness. It also has a good source of calcium, is non-GMO certified and can be enjoyed endlessly – like spread on a bagel, dipped with veggies, or scooped with crackers. The brand is also exploring spicy flavors to join The Laughing Cow Plant-Based lineup, which fans can be on the lookout for in 2025," the company stated.

The Laughing Cow Plant-Based is exclusively available at Whole Foods for $4.49, and starting this spring, both Garlic & Herb and Original varieties will be available at Kroger stores nationwide.