Kerrygold introduced new Butter Blends, a range of flavored butters for tasty snacking. Rolling onto store shelves across the U.S. now with national distribution expected by September, the Butter Blends come in three flavors:

• Chive & Onion: The herby flavors of chive, onion, and parsley combined with Kerrygold’s original pure Irish Grass-fed butter result in a savory and unforgettable butter blend. Kerrygold Chive & Onion Butter Blend is intended for topping steaks or finishing veggies and sides.
• Sundried Tomato & Basil: Dried tomatoes, basil, oregano, thyme, onions, and garlic come together with pure Irish Grass-fed butter to complete this fragrant and fresh butter blend. This combination is aromatic and spiced, paying homage to beloved Italian flavors. 
• Bell Pepper & Garden Herbs: Kerrygold’s pure Irish Grass-fed butter blended with paprika, oregano, basil, onions, garlic and bell pepper make this a peppery addition to any meal.

Made with milk from Irish grass-fed cows and free from artificial flavors or preservatives, Kerrygold Butter Blends line stays true to the Kerrygold tradition of producing flavorful, creamy, and all-natural dairy products, hailing straight from 14,000 small Irish family farms that provide premium-quality milk for Kerrygold products.